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Buffalo Sauce

Buffalo sauce is a classic can be paired with many dishes like chicken wings. It's spicy and tangy leaving you with the desire for more.
Print Recipe
Prep Time 1 min
Cook Time 6 mins
Total Time 7 mins
Course Sauce
Cuisine American

Ingredients
  

  • 1/3 cup Unsalted butter
  • 1 cup Frank's RedHot Original
  • 1/2 tsp Kosher salt
  • 1/3 tsp Fresh black pepper
  • 1/4 tsp Garlic powder
  • 1/4 tsp Onion powder
  • 1 tsp Cayenne pepper

Instructions
 

  • Over medium-low heat add cold unsalted butter to a small sauce pan. Once, melted add the cayenne pepper, hot sauce, onion powder, garlic powder, kosher salt, and fresh black pepper.
  • Stir until combined. Allow to simmer for 4 minutes. Serve hot.
Keyword Buffalo Sauce, Sauce